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Approx. 30 to 40 seeds in the pack.Lemon Basil (Winter/Summer) – لیموں نیاز بوLemon Basil (Ocimum × citriodorum) is a fragrant, lemon-scented variety of basil known for its refreshing citrus aroma and soft green leaves. It grows fast, produces lush foliage, and is ideal for kitchen gardens, containers, and herbal gardens. In Pakistan, it thrives in both winter and early summer seasons, making it one of the most versatile basil varieties for home growers.Its flavor is a perfect blend of sweet basil + fresh lemon zest, making it highly popular in herbal teas, salads, chicken dishes, fish recipes, and homemade sauces. Sowing Seasons in Pakistan Winter Sowing (Ideal)November to FebruaryGerminates easily in pleasant weatherProduces thick, aromatic leavesSummer SowingMarch to early JuneNeeds shade in extreme heatWater regularly to prevent wiltingAvoid:Mid-June to August (extreme heat slows growth) Growing Instructions1. Sowing DepthSow seeds lightly on the soil surface and cover with a very thin layer of soil (2–3 mm).2. Germination Time5–10 days (depending on temperature)3. Soil RequirementsLoose, well-drained soilIdeal mix:Garden soil 40% + Compost 40% + Sand/Cocopeat 20%4. WateringKeep soil slightly moist, not soggyWater in the morningAvoid overhead watering after sunset5. Sunlight4–6 hours direct sunlightIn hot summer, give 50% shade to prevent burning6. FertilizerEvery 15–20 days give:Organic compostLiquid seaweed / humic acid (optional)7. Pinching & HarvestingWhen plant reaches 15–20 cm, pinch the top to make it bushyKeep removing flowering spikes to maintain leaf growthHarvest leaves regularly for better production UsageLemon Basil is widely used in: Culinary UsesLemon basil teaSalads & soupsPasta & pestoChicken & fish marinadesThai and Italian dishesLemon-flavored sauces and dipsHerbal UsesRefreshing herbal teaImproves digestionNatural stress relieverAromatic herb for detox drinks Home Garden UsesExcellent for fragrance gardensAttracts pollinators like beesRepels some insects naturally

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